Avena Foods Welcomes a New Partner – Best Cooking Pulses

Avena Foods Limited was established in 2008 by a group of pedigreed seed farmers committed to providing ‘pure’¹ oats, uncontaminated by gluten grains, for the…

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News from 2017

November 2017 Best Cooking Pulses ‘BEST’ Certified-Organic Pea Hull Fibers were named as a finalist for Food Ingredients Europe “Organic Champion” Innovation Award. The Awards…

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News from 2016

November 2016 Beneficial Physiological Effects of Isolated or Synthetic Non-digestible Carbohydrates The US Food and Drug Administration published Scientific Evaluation of the Evidence on the Beneficial…

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News from 2015

November 10, 2015 2016, the International Year of Pulses The 68th UN General Assembly declared 2016 the International Year of Pulses (IYP). Facilitated by the…

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News from 2014

November 5, 2014 Increasing the quality protein of a given product In Pulse flours to the fore, Jeff Gelski of Food Business News explores the…

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News from 2013

September to October 2013 Pulses as Complementary Ingredients in Cereal-Based Products The Symposia ‘Pulses as Complementary Ingredients in Cereal-Based Products’ was held at the American Association of…

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News from 2012

December 27th, 2012 Growth of Best Cooking Pulses The Christmas issue of the Western Producer featured an interview with Trudy Heal and Margaret Hughes in…

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News from 2011

November 2010 and November 2011 Trudy Heal and Margaret Hughes, received ‘Done Deal’ (International Business Category) awards by WEConnect International, a Women’s Business Enterprise certifier.…

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