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Press Release: Avena Foods Welcomes Wayne Arsenault as CEO

Avena Foods Ltd. announces the appointment of Wayne Arsenault as its new CEO, following the retirement of Gord Flaten.

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Pre-Seeding Crop Report

Mike Gallais, Director of Procurement, Avena Foods, shares his insights in this Spring 2023 crop report for gluten-free oat and pulse market.

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sustainable agriculture plot trial flags

Press Release: Avena Sustainability Advisory Panel

Regina, Saskatchewan (August 17, 2022) – Canadian specialty pulse and oat miller Avena Foods Limited (Avena) has announced a major step forward for its sustainability program with the creation of a Sustainability Advisory Panel.

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Glyphosate Free oats ingredients

NEW! Avena Glyphosate Residue Free certified by The Detox Project

Avena Foods Purity Protocol gluten-free oat ingredients are Glyphosate Residue Free certified by The Detox Project. Products or ingredients bearing a Glyphosate Residue Free Label contain less than 10 parts per billion of the herbicide.

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Avena Joins Field to Market Canada

Becomes First Company to Register Continuous Improvement Project Focused on Advancing Pulse Sustainability PRESS RELEASE – Regina, Saskatchewan, Jan. 20, 2021 – Avena Foods Limited,…

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Protein Industries Canada Virtual Announcement

Regina, Sask., Dec. 8, 2020 – Protein Industries Canada (PIC) announced a $6.3 million investment in Avena’s tempered functional pulse and oat flours which are poised…

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Avena Press Release: Protein Industries Canada invests $6.3 million to develop plant-based consumer products using innovative functional flour tempering system

Protein Industries Canada (PIC) announced a $6.3million investment in Avena’s tempered functional pulse and oat flours which are poised to help meet the fast-growing market demand for plant-based protein ingredients, and commercial food products.

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