
April 28, 2023 News Release
Pre-Seeding Crop Report
Mike Gallais, Director of Procurement, Avena Foods, shares his insights in this Spring 2023 crop report for gluten-free oat and pulse market.
Read MoreMike Gallais, Director of Procurement, Avena Foods, shares his insights in this Spring 2023 crop report for gluten-free oat and pulse market.
Read MoreRegina, Saskatchewan (August 17, 2022) – Canadian specialty pulse and oat miller Avena Foods Limited (Avena) has announced a major step forward for its sustainability program with the creation of a Sustainability Advisory Panel.
Read MoreAvena Foods Purity Protocol gluten-free oat ingredients are Glyphosate Residue Free certified by The Detox Project. Products or ingredients bearing a Glyphosate Residue Free Label contain less than 10 parts per billion of the herbicide.
Read MoreBecomes First Company to Register Continuous Improvement Project Focused on Advancing Pulse Sustainability PRESS RELEASE – Regina, Saskatchewan, Jan. 20, 2021 – Avena Foods Limited,…
Read MoreRegina, Sask., Dec. 8, 2020 – Protein Industries Canada (PIC) announced a $6.3 million investment in Avena’s tempered functional pulse and oat flours which are poised…
Read MoreProtein Industries Canada (PIC) announced a $6.3million investment in Avena’s tempered functional pulse and oat flours which are poised to help meet the fast-growing market demand for plant-based protein ingredients, and commercial food products.
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