January 16, 2024 News Release
Press Release: Avena Foods Welcomes Wayne Arsenault as CEO
Avena Foods Ltd. announces the appointment of Wayne Arsenault as its new CEO, following the retirement of Gord Flaten.
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April 28, 2023 News Release
Pre-Seeding Crop Report
Mike Gallais, Director of Procurement, Avena Foods, shares his insights in this Spring 2023 crop report for gluten-free oat and pulse market.
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August 18, 2022 News Release
Press Release: Avena Sustainability Advisory Panel
Regina, Saskatchewan (August 17, 2022) – Canadian specialty pulse and oat miller Avena Foods Limited (Avena) has announced a major step forward for its sustainability program with the creation of a Sustainability Advisory Panel.
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August 31, 2021 News Release
NEW! Avena Glyphosate Residue Free certified by The Detox Project
Avena Foods Purity Protocol gluten-free oat ingredients are Glyphosate Residue Free certified by The Detox Project. Products or ingredients bearing a Glyphosate Residue Free Label contain less than 10 parts per billion of the herbicide.
Read MoreJanuary 20, 2021 News Release
Avena Joins Field to Market Canada
Becomes First Company to Register Continuous Improvement Project Focused on Advancing Pulse Sustainability PRESS RELEASE – Regina, Saskatchewan, Jan. 20, 2021 – Avena Foods Limited,…
Read MoreDecember 21, 2020 News Release
Protein Industries Canada Virtual Announcement
Regina, Sask., Dec. 8, 2020 – Protein Industries Canada (PIC) announced a $6.3 million investment in Avena’s tempered functional pulse and oat flours which are poised…
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December 08, 2020 News Release
Avena Press Release: Protein Industries Canada invests $6.3 million to develop plant-based consumer products using innovative functional flour tempering system
Protein Industries Canada (PIC) announced a $6.3million investment in Avena’s tempered functional pulse and oat flours which are poised to help meet the fast-growing market demand for plant-based protein ingredients, and commercial food products.
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